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<channel><title><![CDATA[Blog4Change.org - Comments for article: ARE RESTAURANTS DOING A GOOD JOB?]]></title><link>http://www.blog4change.org</link><description /><language>en-us</language><copyright><![CDATA[http://www.blog4change.org]]></copyright><generator>N/A</generator><webMaster>webmaster@blog4change.org</webMaster><lastBuildDate>Tue, 09 Jun 2026 15:40:45 UTC</lastBuildDate><ttl>20</ttl><item><title><![CDATA[ARE RESTAURANTS DOING A GOOD JOB?]]></title><link>http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment3074</link><description><![CDATA[Alright arlhigt alright that's exactly what I needed!<br/><br/>
Comment posted by Chris at 10:51 am, Sat 30th Jul 2011]]></description><author>no@spam.com (Chris)</author><pubDate><![CDATA[Sat, 30 Jul 2011 10:51:53 UTC]]></pubDate><guid isPermaLink="true">http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment3074</guid></item><item><title><![CDATA[ARE RESTAURANTS DOING A GOOD JOB?]]></title><link>http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment3063</link><description><![CDATA[Furrealz? That's mraveolusly good to know.<br/><br/>
Comment posted by Laquisha at 1:20 am, Sat 30th Jul 2011]]></description><author>no@spam.com (Laquisha)</author><pubDate><![CDATA[Sat, 30 Jul 2011 01:20:24 UTC]]></pubDate><guid isPermaLink="true">http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment3063</guid></item><item><title><![CDATA[ARE RESTAURANTS DOING A GOOD JOB?]]></title><link>http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment2952</link><description><![CDATA[Old Soul: Thanks for your interesting comments. Not only restaurants and the owners but the patrons must all work together to make sure that an 
"eating out" experience is not only enjoyable but hopefully free of any
complications that come after the fact.  Best advertising as they say, is
word of mouth, and that can be what brings in more or fewer customers.

I encourage restaurant patrons to check out web sites that write about the
health issues involving certain restaurants whether it be mice or poorly stored or poorly cooked food. And being in a hurry to prepare food is no excuse for a badly cooked meal. Not only do patrons expect and demand the very best, they are entitled to a place being clean in the kitchen, in the eating area, in the bathrooms and even directly outside of the establishment and if you notice something is not right....likely it is not...<br/><br/>
Comment posted by John Kitsco, author at 11:32 am, Sat 4th Jun 2011]]></description><author>no@spam.com (John Kitsco, author)</author><pubDate><![CDATA[Sat, 04 Jun 2011 11:32:55 UTC]]></pubDate><guid isPermaLink="true">http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment2952</guid></item><item><title><![CDATA[ARE RESTAURANTS DOING A GOOD JOB?]]></title><link>http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment2945</link><description><![CDATA[THAT SHOULD HAVE READ*GREEN TOAST HOWEVER.....*IT WAS SO DISGUSTING IT COULD HAVE BEEN *GREEN TOADS* AS WELL I SHOULD HAVE MENTIONED  THAT HOW EVER CONVIENIENT AND TIME SAVING  ~  IT CAN CERTAINLY BE A SURPRISE MEAL AS JOHN MENTIONED  ....... WHAT LURKS IN THAT KITCHEN.... WE SHALL NEVER KNOW UNTILLL THE TIME THAT WE NEED TO BE RUSHED TO THE EMERGENCY ROOM....<br/><br/>
Comment posted by old soul at 6:54 am, Thu 2nd Jun 2011]]></description><author>no@spam.com (old soul)</author><pubDate><![CDATA[Thu, 02 Jun 2011 06:54:10 UTC]]></pubDate><guid isPermaLink="true">http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment2945</guid></item><item><title><![CDATA[ARE RESTAURANTS DOING A GOOD JOB?]]></title><link>http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment2944</link><description><![CDATA[OH HOW TRUE   JOHN~ tHANK YOU FOR BRINGING THIS UP AND FORWARD FOR EVERYONE TO READ~ WE HAVE HAD OUR SHARE OF *NASTY INCIDENTS *IN PLACES THAT WE HAVE EATEN OUT  AT~
 YEARS AGO WHEN OUT DAUGHTER GRADUATED AND AS USUAL A RECEPTION FOLLOWS~ WELL LET ME TELL YOU ~ THIS WAS A WELL KNOWN AND CLASSY PLACE AND YOU CERTAINLY WOULD NOT EXPECT ANYTHING LIKE WHAT HAPPENED TO US~ TO MAKE THIS SHORT   ..MY HUSBAND PICKED UP A DESERT FROM THE TABLE FOR MYSELF  ~ AS I TOOK A SPOONFUL OF THE BEAUTIFUL CREAMY DESERT...I TASTED SOMETHING HARD AND DIDNT BITE IT   >>lUCKILY * AS IT TURNED OUT IT WAS A LOVELY CLEAR CHUNK OF GLASS~ YES   THAT WAS IT ~  MY HUSBAND TOOK IT AND FOUND THE *MAITRE D*      HE SIMPLY TOOK IT AWAY AND DIDNT EVEN RETURN~ WE DIDNT FINISH OFF WITH A DESERT NEITHER DID   WE  MAKE A FUSS AS WE DIDNT WANT TO SPOIL THE REST OF THE EVENING  ~
  THAT DIDN'T JUSTIFY THE SITUATION ~ iT ONLY MADE US MORE AWARE OF HOW EASILY THESE THINGS HAPPEN  tHEN ANOTHER TIME WE WENT FOR BREAKFAST AND THE WAITRESS SERVED   US OUR BREAKFAST ONLY TO RESCIEV *gREEN TOADT8   mOULD  IF YOU PLEASE  ~ yES  ~ oNE MORE THING   WHICH WAS  VERY SERIOUS  ~i ATE A  SMALL LUNCH AT ANOTHER PLACE A FEW YEARS AGO AND CONTRACTED *GIARDIASIS*  WHICH MADE ME SO VERY ILL~ WHICH CAUSED ME A LOT OF GRIEF AND STILL TO THIS DAY MY STOMACH IS EFFECTED TO THE POINT WHERE I MUST BE SO CAREFUL~    SO YES   STRONGER AND BETTER RULES MUST BE PUT IN PLACE AND MORE CONSIDERATION HAS TO BE TAKEN IN THE FOOD INDUSTRY~<br/><br/>
Comment posted by old soul at 6:47 am, Thu 2nd Jun 2011]]></description><author>no@spam.com (old soul)</author><pubDate><![CDATA[Thu, 02 Jun 2011 06:47:45 UTC]]></pubDate><guid isPermaLink="true">http://www.blog4change.org/articles/3861/1/ARE-RESTAURANTS-DOING-A-GOOD-JOB/Page1.html#Comment2944</guid></item></channel></rss>